By Nigel Slater
An fast new vintage from Nigel Slater. Over 250 recipes, moments and ideas for sturdy consuming, with extra-special seasonal sections for speedy, weeknight eats.
The 3rd instalment of Nigel Slater’s vintage Kitchen Diaries sequence, A yr of fine Eating explores the stability and enjoyment in consuming good all year long. The leisurely recipes and kitchen tales of the Diaries are ingeniously interspersed with seasonal sections of speedy, weeknight suppers within the form of Nigel’s most up-to-date bestseller Eat. A salmon pie with herb butter sauce or an asparagus and blue cheese tart for in case you have time to prepare dinner; roasted summer time greens with sausages or fast baked eggs and vegetables for in the event you have to get dinner at the desk fast.
With Nigel’s commonly easy recipes and encouraging writing, this new e-book will make stable consuming a pleasure, each day of the year.
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Additional resources for A Year of Good Eating: The Kitchen Diaries III
A Year of Good Eating: The Kitchen Diaries III by Nigel Slater